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Nachhaltig Reisen

Roast venison with orange and chocolate – A recipe from Gut Guntrams

Roast venison with orange and chocolate – A recipe from Gut Guntrams

According to the German Consumer Council, venison is more climate-friendly and sustainable than meat from farmed animals and even outperforms organic meat. The venison roast recipe from Gut Guntrams in Austria is an extravagant combination that is sure to impress.

Eco-travelers: How to spot them – and whether you are one

Eco-travelers: How to spot them – and whether you are one

Traveling light, thinking sustainable, and loving authentic adventure, eco-travelers leave behind more inspiration than footprints. But what makes them tick? From stylish Tencel® outfits to a penchant for forest bathing and vegan dining, we’ll show you how to spot eco-travelers-and maybe even see if you’re…

Mindful Travel Planning – Start planning your 2025 trips now

Mindful Travel Planning – Start planning your 2025 trips now

The benefits of travel start before you even leave the house! According to researchers, the very act of planning a trip has a positive effect on the psyche! The anticipation, the excitement, and of course, the dopamine rush when you click “book”! Through mindful travel…

Noctourism: Sustainable holidays under the stars

Noctourism: Sustainable holidays under the stars

Don’t you feel a strong connection to the universe when you look up at the starry sky? You realize that you are a small dot in a vast world. If so, you’re not alone. Booking.com predicts that one of the top vacation trends for 2025…

Say goodbye to single-use plastics: Green solutions from sustainable hotels

Say goodbye to single-use plastics: Green solutions from sustainable hotels

Clean beaches and seas, unspoiled nature in the mountains – that’s what tourists want. And hotels want to deliver. The problem is that the hotel industry itself is a major source of plastic waste. Single-use plastics in the form of typical hotel slippers, small packages…