GREEN PEARLS® – curated for sustainable impact
Between rugged rock formations and tranquil alpine meadows, the Dolomites invite you to experience nature with all your senses – and to preserve it. A UNESCO World Heritage Site, they are not only a spectacular destination, but also a place for sustainable discovery and a…
We live in challenging times: climate change, population growth, resource scarcity, world hunger, animal welfare, environmental disasters and social inequality raise big questions – including (or especially) in relation to our food. What we consume and how we consume it has a direct impact on…
People go to a spa hotel with a sauna to relax and do something good for themselves. But can we also switch off our sustainable conscience, when taking a sauna? We talked to sustainable Green PearlsⓇ hotels about how to do sustainably. We also introduce you to the zero-energy sauna and take a look at the ” wacky wellness ritual” infusion. (more…)
Are you aware that we have reached a global temperature never before experienced by modern humans? According to the EU’s climate service Copernicus. The 1.5 degree Celsius mark (average global warming) will be exceeded for the first time in 2024. Many people are already experiencing…
“Flying and then refusing to use a plastic straw,” “It’s all greenwashing,” or ” You can’t do anything anymore” – have you ever heard phrases like these? We have taken a closer look at the myths surrounding sustainable travel. Read this blog to find out…
Th drink originated in the United States. In the 1920s, soda bars were all the rage, and soda jerks would mix drinks fresh with soda water, milk, ice cream, or egg, depending on the customer’s preference.
Today, cream soda is usually a sweet, carbonated lemonade with vanilla flavoring (though it doesn’t contain milk or cream). In the U.S., it’s often golden brown, but in Japan, there are also pink and green varieties flavored with cotton candy or melon.
In German-speaking countries, cream soda is not a standard supermarket beverage. Instead, it is often only available as an imported product in U.S./U.K. or Asian sections. (Note: Mass-produced brands like A&W (U.S.) and Barr (U.K.) typically contain artificial flavors, colors, and corn syrup.
You’ll have the smallest ecological footprint if you use cream soda syrups that you carbonate or mix with sparkling water yourself.)
You need to load content from reCAPTCHA to submit the form. Please note that doing so will share data with third-party providers.
More InformationYou are currently viewing a placeholder content from Turnstile. To access the actual content, click the button below. Please note that doing so will share data with third-party providers.
More InformationYou are currently viewing a placeholder content from reCAPTCHA. To access the actual content, click the button below. Please note that doing so will share data with third-party providers.
More Information