“Come in. Into our good rooms. To eat and drink. With style and taste. Taste and enjoy: ingredients from the surrounding area. And sustainable food from the homeland. Produced with love and tradition. Served with pride and pleasure. Come in!” Kristian Knölke, chef de cuisine

Winter vacation is the same as a skiing vacation? Not everyone is immediately drawn to the mountains in winter with their skis and snowboard in their baggage. For those who don’t automatically think of the perfect track in the snow, clear winter air, and majestic…

Let us take a look at the most beautiful places on this wonderful planet. Maybe one of these destinations is already on your bucket list? Here are our 5 favorites:

It is wintertime and for many people, it is also the beginning of the sauna season. A visit in the sauna strengthens the immune system, opens the pores, and improves the circulation of blood through the body. Sweating in the sauna can also provide relief for…

Art and hotel is an exciting combination and offers art a platform. Whether as decoration, support of local artists or expression of the hotel owners’ interests, art makes a hotel unique and exciting. Read more about art in hotels.