GREEN PEARLS® – curated for sustainable impact
When you take a sustainable trip, you turn off the lights and leave. Well, it’s not quite that simple, but it’s not as complicated as you might think. In this article, we’ll walk you through the step-by-step process of planning a sustainable trip.
Some people want peace and quiet, while others crave action while on vacation – How do you balance that in a relationship? Not at all? Relationship therapist Dr. Ursina Brun del Re suggests in the NZZ that some couples are better off traveling separately. But…
The more people around us, the more anonymous we feel. Sometimes we enjoy that anonymity, but when we’re staying in a hotel or vacationing, we like to be noticed. Do you feel the same way? (more…)
Massages, saunas, meditation… none of this will bring lasting relaxation if your sleep is not restful! This is now widely known and has even developed into a new trend: sleep tourism. In other words, traveling to (finally) get a really good night’s sleep. Usually embedded…
Walking is not just healthy, it also allows you to experience a destination at your own natural pace. Unlike hop-on, hop-off sightseeing tours, walking allows you to see the whole picture of a destination. Here are some (scientific and sustainable) arguments in favor of walking.…
Th drink originated in the United States. In the 1920s, soda bars were all the rage, and soda jerks would mix drinks fresh with soda water, milk, ice cream, or egg, depending on the customer’s preference.
Today, cream soda is usually a sweet, carbonated lemonade with vanilla flavoring (though it doesn’t contain milk or cream). In the U.S., it’s often golden brown, but in Japan, there are also pink and green varieties flavored with cotton candy or melon.
In German-speaking countries, cream soda is not a standard supermarket beverage. Instead, it is often only available as an imported product in U.S./U.K. or Asian sections. (Note: Mass-produced brands like A&W (U.S.) and Barr (U.K.) typically contain artificial flavors, colors, and corn syrup.
You’ll have the smallest ecological footprint if you use cream soda syrups that you carbonate or mix with sparkling water yourself.)
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