GREEN PEARLS® – curated for sustainable impact
This is an update from our sustainable-home-article from November 30, 2017 Can’t it be more sustainable? A question many of our Green PearlsⓇ partners ask themselves all the time. As a result, hotels and resorts have implemented a variety of measures to reduce electricity, water…
For a long time, the lack of trees and green spaces was a peculiarity of the European city. After all, they were located behind the city walls and protected the inhabitants from wild nature and other enemies. In many old cities you can still feel…
Not everything that calls itself green is green. Because terms like “sustainable” or “eco” are not protected, anyone can use them for anything. We also see a lot of “greenwashing” in hotels and accommodations. Others are very committed without showing it. In this article we would like to give you some examples of how to recognize sustainable accommodation.
Let’s face it: climate change is almost impossible to stop. Our planet is getting warmer. We cannot prevent it. All we can do is mitigate the consequences. To achieve that, we all have to act, not just you and me, but especially the big “players”.
You love vacationing at the water, although it doesn’t always have to be directly at the sea? Then you should look forward to the following two blog posts! We would like to recommend a lake vacation to you today, and then on Friday, we will…
Th drink originated in the United States. In the 1920s, soda bars were all the rage, and soda jerks would mix drinks fresh with soda water, milk, ice cream, or egg, depending on the customer’s preference.
Today, cream soda is usually a sweet, carbonated lemonade with vanilla flavoring (though it doesn’t contain milk or cream). In the U.S., it’s often golden brown, but in Japan, there are also pink and green varieties flavored with cotton candy or melon.
In German-speaking countries, cream soda is not a standard supermarket beverage. Instead, it is often only available as an imported product in U.S./U.K. or Asian sections. (Note: Mass-produced brands like A&W (U.S.) and Barr (U.K.) typically contain artificial flavors, colors, and corn syrup.
You’ll have the smallest ecological footprint if you use cream soda syrups that you carbonate or mix with sparkling water yourself.)
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