Switzerland Archive - Page 18 of 25 - GREEN TRAVEL BLOG

Switzerland

Farm-to-Table: When the food on your plate comes straight from the farm

Farm-to-Table: When the food on your plate comes straight from the farm

Local foods can be sustainable for so many reasons: you’re supporting the local economy, getting fresh food, and having a better carbon footprint because of the shorter distances. However, do you know how much healthier it really is to shop locally? In fact, researchers have…

Sustainable vacation by enchanting lakes

Sustainable vacation by enchanting lakes

You love vacationing at the water, although it doesn’t always have to be directly at the sea? Then you should look forward to the following two blog posts! We would like to recommend a lake vacation to you today, and then on Friday, we will…

Sustainable souvenirs and vacation memories

Sustainable souvenirs and vacation memories

All of us are familiar with classic T-shirts, bags and cups we bring back from our vacation or are given as a souvenir. You have spent a great vacation and want to remember it even after your return—and perhaps share the experience with your loved…

Swim Pond vs. pool – Green Pearls® accommodations show you how it’s done

Swim Pond vs. pool – Green Pearls® accommodations show you how it’s done

How do you prefer to spend your summer? Probably some of you like to take a dip in the pool to get away from the stifling summer heat. Summers are increasingly hot due to climate change, so it is no wonder that the pool business…

Regional Delicacies: Recipe for Zermatt Hay Soup

Regional Delicacies: Recipe for Zermatt Hay Soup

When you think of hay, do your thoughts turn directly to food? Admittedly, ours don’t. At the Hotel Bella Vista Zermatt, however, it’s a different story. Here, they make a delicious soup from the hay: a real classic in the alpine region!