Do you often buy fruit or vegetables and then decide to eat something different from what you had planned to eat or suddenly have an appointment? You have the ripe products at home and don’t know what to do with them. The Green Pearls® Hotels…

Did you know that in Germany about 80 kg of food per person ends up in the trash every year? This puts a strain on the environment because resources are consumed both in production and disposal. The top priority is to avoid food waste. This…

What does vacation mean these days? A break from everyday life? Traveling and getting to know foreign cultures? Wellness with a breathtaking mountain panorama? Or the chance to participate in various outdoor activities? Exactly, holidays can mean many things. Some people are looking for a…

In many countries, curfews due to the corona pandemic have led to busy cities and regions suddenly becoming almost deserted. Where humans have retreated, the animal and plant world is spreading. Our Green Pearls® Hotels have also observed changes in nature and collected them for…

A sustainable cuisine can be very versatile, creative and multi-faceted. After all, sustainable eating does not only mean that food should come from organic farming wherever possible, it should also be regional and seasonal. In our post you find out more about superfoods that are…