This is an update from our sustainable-home-article from November 30, 2017 Can’t it be more sustainable? A question many of our Green PearlsⓇ partners ask themselves all the time. As a result, hotels and resorts have implemented a variety of measures to reduce electricity, water…

Isn’t the pumpkin spice latte trend a thing of the past? Not for us, anyway! It’s the perfect drink, especially in the colder months. And best of all, you can make it at home. We got the recipe from the sustainable Hotel Okelmann’s and its…

After highlighting the environmental benefits of vegan food this week (including tips for vegan travel), we have a vegan recipe for you today. Namely, the original brownie recipe from the chefs at Paradiso Pure.Living on the Alpe di Siusi. “It is part of our “Pure.Food”…

Have you ever heard of Törggelen? Well, since you have just landed on our blog article, it seems that you are at least interested in this South Tyrolean tradition. But if you’re still not sure if it’s really worth experiencing the 5th South Tyrolean Season,…

To “spice up” means to make food tasty by adding spices. But do they have to be exotic spices from overseas, or can we do without them for sustainability reasons? To find out, we checked out our Green PearlsⓇ partners who recommended their organic spices.