GREEN PEARLS® – curated for sustainable impact
As the days grow shorter and the weather turns cold, many people crave hearty dishes with strong aromas and familiar flavors to warm them up. One such culinary classic for the cold seasons is braised beef shoulder. It tastes like home (in Germany) — and…
Elderflowers bloom from May to June. The sustainable Green PearlsⓇ Hotel Weiherhof in South Tyrol has shared a recipe with us so you can easily make your own elderflower syrup. It will give you the perfect summer drink!
Whether you’re already ‘teetotal’ or just ‘sober curious’. Non-alcoholic cocktails are all the rage. And they’re no longer called “mocktails”-because they don’t “mock” anything, they stand on their own. These tastefully mixed drinks invite you to enjoy them in a pleasant atmosphere. At the Klosterhof – Alpine Hideaway & Spa, bartender Angie creates a special non-alcoholic cocktail: the Winterdream. And we are allowed to share the recipe with you.
(more…)
The Naturhotel Outside is located directly in the Hohe Tauern National Park in the Austrian Alps. The motto “in the middle of nature” is also reflected in the cuisine. In this sustainable Green PearlsⓇ hotel, you’ll find everything that nature has to offer in East…
The Torta Verde is a Vegetable Pie with which our Green PearlsⓇ partner has a special connection. I’ve just made it for the start of summer and it tastes really great. Both warm and cold!
Th drink originated in the United States. In the 1920s, soda bars were all the rage, and soda jerks would mix drinks fresh with soda water, milk, ice cream, or egg, depending on the customer’s preference.
Today, cream soda is usually a sweet, carbonated lemonade with vanilla flavoring (though it doesn’t contain milk or cream). In the U.S., it’s often golden brown, but in Japan, there are also pink and green varieties flavored with cotton candy or melon.
In German-speaking countries, cream soda is not a standard supermarket beverage. Instead, it is often only available as an imported product in U.S./U.K. or Asian sections. (Note: Mass-produced brands like A&W (U.S.) and Barr (U.K.) typically contain artificial flavors, colors, and corn syrup.
You’ll have the smallest ecological footprint if you use cream soda syrups that you carbonate or mix with sparkling water yourself.)
You need to load content from reCAPTCHA to submit the form. Please note that doing so will share data with third-party providers.
More InformationYou are currently viewing a placeholder content from Turnstile. To access the actual content, click the button below. Please note that doing so will share data with third-party providers.
More Information