Today we want to inspire you with a Thai classic, that is vegan and partly raw on top: Vegetable rice paper rolls with mint chutney and chili tamarind sauce! The recipe originates from the Keemala Resort located on Phuket Island, featuring the culinary motto “a…

When making presents, we intend to make someone happy and put a smile on his face. That way, gifts are fun. But far too often we feel obliged to make a gift, and buy random things just to hand over something.

Green can be so colorful – and is healthy! This series aims to inspire you to cook without using animal products. Today’s recipe shows eating vegan does not mean renounce, but rather leads to surprising taste experiences. Kristian Knölke, chef at the HUBERTUS Alpin Lodge…

In our last blog post you got to know five easy steps for eco-friendly travels. Here, in part two you learn about traveling greener and take more responsibility on your vacation.

  According to current statistics, a rising number of vacationers aim to “travel sustainable.” In fact, only few realize their green plans. Often information is poor on what green travel is: What exactly is “sustainable,” “responsible,” or “socially and environmentally friendly” travel? Hence, we point…