There are various reasons for taking the train – no traffic jams, diverse landscapes, time to read. Some speak of Slow Travel, the idea of experiencing a trip more consciously. Usually, you only reach long haul destinations by plane, yet it’s easy traveling short distances…

Have you planned your company Christmas party yet? A great opportunity toasting to the year and celebrate with your colleagues in a relaxed atmosphere. However, often, sustainable aspects are not considered when celebrating with the excuse “Christmas is only once a year,” “exceptionally.”  On one…

Today we want to inspire you with a Thai classic, that is vegan and partly raw on top: Vegetable rice paper rolls with mint chutney and chili tamarind sauce! The recipe originates from the Keemala Resort located on Phuket Island, featuring the culinary motto “a…

When making presents, we intend to make someone happy and put a smile on his face. That way, gifts are fun. But far too often we feel obliged to make a gift, and buy random things just to hand over something.

Green can be so colorful – and is healthy! This series aims to inspire you to cook without using animal products. Today’s recipe shows eating vegan does not mean renounce, but rather leads to surprising taste experiences. Kristian Knölke, chef at the HUBERTUS Alpin Lodge…