Ćevapčići and Pljeskavica are by no means the only dishes that Croatian cuisine has to offer. Although the country is known for its meat-based cuisine, it also has a creative plant-based scene. Take the island of Iž and Hotel Korinjak, for example. In this article,…

„The greatest sight to see is the world—take a look.“ The words of Kurt Tucholsky inspire us to travel to distant lands. However, we are far from being the first people to set foot in these places. While traveling, we encounter historical treasures—impressive testaments to…

It’s a wonderful experience to observe animals in their natural environment. Imagine seeing a deer at dawn or a buzzard gliding over the fields. Now, imagine seeing wild animals on vacation that you’ve only ever seen at the zoo. A rhinoceros is right in front…

Not too long ago, I asked a hotel if there were any outdoor activities besides hiking. The answer: “Sure, of course.” I was told I could go for a walk! But I wasn’t satisfied. There had to be more! Thankfully, I received more original suggestions…

Pašticada, a braised beef dish, is an absolute classic in Croatia, but how can it be a vegan highlight? The Green PearlsⓇ Hotel Korinjak shows you how with its entirely vegan and vegetarian menu.