GREEN PEARLS® – curated for sustainable impact
“Tourism is not only a source of inspiration, but also a human right. We humans need to travel, move around, experience the diversity of culture and nature abroad. Travel makes us wiser and more sensitive. It allows us to feel free. At some point,…
Simply enjoy! Good food, an enchanting place, informal atmosphere – who ‘s eyes would not light up? But the three hosts we like to introduce to you today certainly don’t make it “easy”. Behind each of their prepared dishes is an incredible amount of work…
Fascinating beauty in the South Tyrolean Alps, magic and originality in historic Blankenburg, pure nature in the heart of the southern Harz, and international wellness diversity at the foot of the Matterhorn – four great spa hotels present themselves to you as new Green Pearls® partner hotels. (more…)
Are you dreaming of the sun, sea, and beach? Unfortunately, many of our planet’s beaches are threatened by pollution and destruction, which makes it even more important that we treat them with care. The generations that follow us should still be able to spend relaxing…
Have you ever asked yourself the same question? Is it organic food, green electricity, or the use of ecological building materials that make a hotel sustainable? Or rather fair wages and social commitment? The number of criteria that count towards the sustainability quality seal is…
Th drink originated in the United States. In the 1920s, soda bars were all the rage, and soda jerks would mix drinks fresh with soda water, milk, ice cream, or egg, depending on the customer’s preference.
Today, cream soda is usually a sweet, carbonated lemonade with vanilla flavoring (though it doesn’t contain milk or cream). In the U.S., it’s often golden brown, but in Japan, there are also pink and green varieties flavored with cotton candy or melon.
In German-speaking countries, cream soda is not a standard supermarket beverage. Instead, it is often only available as an imported product in U.S./U.K. or Asian sections. (Note: Mass-produced brands like A&W (U.S.) and Barr (U.K.) typically contain artificial flavors, colors, and corn syrup.
You’ll have the smallest ecological footprint if you use cream soda syrups that you carbonate or mix with sparkling water yourself.)
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