GREEN PEARLS® – curated for sustainable impact
Massages, saunas, meditation… none of this will bring lasting relaxation if your sleep is not restful! This is now widely known and has even developed into a new trend: sleep tourism. In other words, traveling to (finally) get a really good night’s sleep. Usually embedded…
Walking is not just healthy, it also allows you to experience a destination at your own natural pace. Unlike hop-on, hop-off sightseeing tours, walking allows you to see the whole picture of a destination. Here are some (scientific and sustainable) arguments in favor of walking.…
Am I the only one who thought that a “continental breakfast” would consist of breakfast delicacies from all seven continents? Think again! If you have booked accommodation with this type of breakfast, you can expect little more than a roll with butter, jam and a few slices of cheese and meats alongside your coffee. That’s not enough for me! (And we can skip the meat altogether!)
This is an update from our sustainable-home-article from November 30, 2017 Can’t it be more sustainable? A question many of our Green PearlsⓇ partners ask themselves all the time. As a result, hotels and resorts have implemented a variety of measures to reduce electricity, water…
This is an update to our Vacation Rentals article from January 14, 2022 Are you the type of person who likes to enjoy as much privacy as possible on vacation, wandering through food markets and preferring to cook your own meals? The sustainable vacation rentals…
Th drink originated in the United States. In the 1920s, soda bars were all the rage, and soda jerks would mix drinks fresh with soda water, milk, ice cream, or egg, depending on the customer’s preference.
Today, cream soda is usually a sweet, carbonated lemonade with vanilla flavoring (though it doesn’t contain milk or cream). In the U.S., it’s often golden brown, but in Japan, there are also pink and green varieties flavored with cotton candy or melon.
In German-speaking countries, cream soda is not a standard supermarket beverage. Instead, it is often only available as an imported product in U.S./U.K. or Asian sections. (Note: Mass-produced brands like A&W (U.S.) and Barr (U.K.) typically contain artificial flavors, colors, and corn syrup.
You’ll have the smallest ecological footprint if you use cream soda syrups that you carbonate or mix with sparkling water yourself.)
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